Chocolate & Bar Product Auto System
We promise to manufacture and supply only the most suitable machines
for the production process by designing and manufacturing with thorough technology in field.

INFILTRATOR

INFILTRATOR

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Product Info

It is a facility to apply sugar, chocolate, etc. into the product (snack, biscuit, baking) by applying vacuum to the product.
that an be controlled to adjust the amount of penetration inside the product.

SPECIFICATION
Dimension bsorbing Tank Φ800~Φ1,400
Control Touch Panel, PLC
Air Pressure 6~7 Kg/cm2
Electricity Three Phase, 380V
Vacuum Pressure 500~720 mmHg